La Fontaine Bleue & Bleues on the Water Catering Bridal Tastings!

Have you experienced our culinary experience?

We are aware how important your special event is, that is why we offer monthly tastings at our Glen Burnie location!

TASTING MENU

Hors D'oeuvres

Crab Dip, Bang Bang Shrimp, Cauliflower Poppers

FIRST COURSE

Bleue's house salad (Fesh mesclun greens with cherries, Bleu Cheese crumbles & walnuts.

Dressing is our house made Italian Mustard Style Vinaigrette

MAIN COURSE

Boneless breast of chicken wih selection of sauce

- Monterey Sauce (sundried tomatoes, fresh basil and cream)

-Pommeray Sauce (Dijon mustard cream )

Roast top Round of beef with Burgundy Sauce or Bordelaise Sauce (mushroom sauce)

Seared Salmon with Apricot Glaze

CRAB CAKES

DESSERTS

Assorted Flavors of Wedding Cakes

Champagne & Water